I love homemade bread and am always looking for a great recipe. I recently came across this amazing recipe. It is so delicious! We use it to make sandwiches, serve it with honey butter, eat it with dinner, or just as a snack. It's quick and easy to make.
Homemade Wheat Bread
1 cup warm water (110-115 degrees F.)
1 Tablespoon milk
2 Tablespoons oil
4 Tablespoons brown sugar
1 teaspoon salt
2 cups whole-wheat flour
1 cup all-purpose flour
2 teaspoons dry yeast
1 cup warm water (110-115 degrees F.)
1 Tablespoon milk
2 Tablespoons oil
4 Tablespoons brown sugar
1 teaspoon salt
2 cups whole-wheat flour
1 cup all-purpose flour
2 teaspoons dry yeast
Put all ingredients in the bread machine in the order listed. Set on dough cycle. When dough cycle is finished, take dough out and shape into a loaf in a greased bread pan. Cover and let rise in a warm place for 30-45 minutes (until doubled). Bake at 350 degrees F. for 25 minutes or until golden brown.
Recipe from: moneysavingmom.com - I adjusted the rising and baking time.
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